In Italy, they have egg specifically for making pasta called ‘Pasta Gialla’ (yellow dough or yellow pasta). I do use eggs occasionally at home, but I've made flour noodles with just flour and water, and they work pretty well. Now, use a pasta roller to cut your dough. You can make it in a food processor or by hand, and with or without pasta maker. EPICA’s commitment to prioritising taste, quality, fine and fresh ingredients means that including it in the dough, together with great ‘00’ flour and excellent semolina, enables you to create a truly noteworthy and delicious pasta recipe. A pasta machine works here too. First, off you’ll need semolina flour, water, and salt (feel free to use sea salt, Himalayan salt, or kosher). Vegan Pasta Dough Recipe ingredients: 1½ cup 00 flour (pizza dough flour) The dough can be rolled out with just a rolling pin and can be made into a ribbon/tagliatelle style pasta in a variety of thicknesses. I would make a pretty stiff dough (stand mixer with dough hook helps if … 95 ($0.14/Ounce) Most dried pasta is eggless, after all, and many types of Chinese noodle are also just flour, water, and salt. But all flour has gluten in it and the gluten is developed in relation to how long the dough is mixed and kneaded. More mixing makes a firmer, stretchier dough. It still tastes just as good as the egg pasta. That means a medium flour, like all-purpose flour, can work for making pasta, but you'll need to mix it enough. The eggs must be the highest quality free range eggs you can find. As an example to make ravioli for 6 people I use 3 large eggs, 300g (10.5oz) 00′ flour and 1 egg yolk. Make a well with the flour and start to pour in your water, knead the dough until it is firm. ‘ 00’ grade pasta flour and semolina four; olive oil, water, salt; Note: using a pasta machine is entirely optional. Next, use a rolling pin and make your dough flat. All you need is 4 ingredients and you’re ready to go. Antimo Caputo Chefs Flour 2.2 LB (Case of 10) - Italian Double Zero 00 - Soft Wheat for Pizza Dough, Bread, & Pasta 4.8 out of 5 stars 695 $49.95 $ 49 . Vegan pasta dough is without eggs and water based.