Added 1 bay leaf, chopped fresh basil, and some ground black pepper. Leftover rice can be refrigerated in an airtight container for up to 1 week. Replace some of the water with chicken broth or coconut milk for more flavorful rice. Reduce heat to maintain a low simmer, and cook for 15 minutes. Rinsing the rice before cooking gets rid of excess starch, which would make the rice gummy and sticky when cooked. Bring the water to a rolling boil, uncovered, over high heat. "First time cooking jasmine rice. Using a fine-mesh strainer, drain the rice, discarding the cloudy soaking water. We may earn a commission on purchases, as described in our affiliate policy. If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. You'll need a 1 to 2 ratio of rice to water. Read the labels to find the right option, then select it. Stir in the water. liquid and cook longer. To learn how to cook rice in a rice cooker or microwave, read on! How much water will I need for 4 cups of jasmine rice? Covering the rice is important; you want to trap the steam. The stickiness and sweetness of jasmine rice make it an ideal alternative to regular white rice. To learn how to cook rice in a rice cooker or microwave, read on! *If rice is too firm at the end of cooking, it may be necessary to add 1-2 Tbsp. Once you understand the keys to making good rice, with a little practice, you, too, can turn out perfectly cooked batches of rice that can rival the results of a rice cooker. https://hot-thai-kitchen.com/how-to-cook-rice/, https://www.thekitchn.com/how-to-make-rice-in-a-rice-cooker-226756, http://www.melaniecooks.com/how-to-cook-rice-in-a-microwave/3963/, https://www.epicurious.com/expert-advice/how-to-cook-rice-in-the-microwave-step-by-step-article, consider supporting our work with a contribution to wikiHow. Popular in Thai cuisine, you can also serve jasmine rice with other dishes as well, such as chicken or curry. wikiHow is where trusted research and expert knowledge come together. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/6\/60\/Cook-Jasmine-Rice-Step-12-Version-3.jpg\/v4-460px-Cook-Jasmine-Rice-Step-12-Version-3.jpg","bigUrl":"\/images\/thumb\/6\/60\/Cook-Jasmine-Rice-Step-12-Version-3.jpg\/aid1228003-v4-728px-Cook-Jasmine-Rice-Step-12-Version-3.jpg","smallWidth":460,"smallHeight":259,"bigWidth":"728","bigHeight":"410","licensing":"

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